Nose: Opens with light, fruity notes influenced by our distillation. The cask strength allows for intense waves of fresh green apple followed by candied tropical fruit. Persistent notes of dry, earthy peat smoke form the backbone for this version.

Palate: Noticeably powerful at cask strength, allowing for a focused palate with citrus notes of lemon and orange peel. As the whiskey opens up, it reveals a dominant honeycomb sweetness giving way to a profile dominated by milk chocolate derived from bourbon aging.

Finish: A slight spiciness of black pepper combined with nutmeg. The oily, rich texture of this whiskey brings with it an increasingly smoky influence. Overall a unique balance of heavily peated malt, slow distillation and oak character.